or pop them in a fresh salad, tomatoes are a flexible addition to any vegetable garden.<\/span><\/p>Since traditional tomato varieties need some training, opt for the bush variety instead. It will not grow quite as tall and needs incredibly little TLC.<\/span><\/p>Use some grow bags with nice, rich soil and place your tomatoes where they can plenty of sun. This will encourage them to ripen perfectly.<\/span><\/p><\/span>5) Chilies<\/b><\/span><\/span><\/h2>The chili is an acquired taste but if you like a bit of fire to pep up your recipes, the great is that they are super-simple to grow.<\/span><\/p>If you live in a cooler climate, choose a milder chili. This will not need as much raw heat in order to properly ripen.<\/span><\/p>Sow your chili seeds indoors during spring. Pop them on a windowsill benefiting from direct sunlight.<\/span><\/p>Move them out into the garden around May then water them until harvest time in July.<\/span><\/p><\/p>
<\/span>6) Radishes<\/b><\/span><\/span><\/h2>Arguably the easiest vegetables to grow, radishes add a delicious piquancy to any salad.<\/span><\/p>Since root vegetables don\u2019t enjoy being transplanted, sow your radishes directly where you want them to grow.<\/span><\/p>Not only do they require almost no input, they\u2019ll be ready in a month too so you can enjoy the fruits of your labor without needing to wait around.<\/span><\/p><\/span>7) Beetroot<\/b><\/span><\/span><\/h2>Another root vegetable that jazzes up any salad with a deep shot of flavor, beetroot is child\u2019s play to grow.<\/span><\/p>Any time from March to July, sow it straight into the ground. Make sure the soil stays moist watering it perhaps once a fortnight.<\/span><\/p>Wait until they are sized between golf balls and cricket balls then harvest and enjoy!<\/span><\/p><\/span>8) Snap Peas<\/b><\/span><\/span><\/h2>You can eat these delicious little peas raw as they are or whip them up into a range of tasty appetizers.<\/span><\/p>Packed with vitamin C and fiber, they\u2019ll boost your health without ravaging your bank balance or demanding any real effort to grow.<\/span><\/p>Snap peas prefer to germinate at lower temperatures and they don\u2019t cope quite as well when the mercury rises.<\/span><\/p>If you plant these peas early, you can get another batch in when the cooler days roll around again.<\/span><\/p><\/span>9) Rhubarb<\/b><\/span><\/span><\/h2>This low-maintenance and extremely hardy crop is almost foolproof so perfect even for complete beginners.<\/span><\/p>All you need to do is plant your rhubarb as fall turns into winter and let them grow of their own accord. You can\u2019t get much easier than that!<\/span><\/p>As with carrots, you\u2019ll need some patience but on an even larger scale\u2026<\/span><\/p>Sidestep harvesting your rhubarb for the first year. It needs ample time to become fully established but, once it\u2019s settled in, you can enjoy a rich harvest year after year.<\/span><\/p>Warning: Rhubarb leaves are toxic so make sure you discard them. Toss them on the compost heap if you have one.<\/span><\/p><\/span>10) Onions<\/b><\/span><\/span><\/h2>No vegetable garden would be complete without some onions, a mainstay of any kitchen and ultra-simple to grow.<\/span><\/p>All you really need is soil that drains well and ample sunlight.<\/span><\/p>With a huge range of varieties at your disposal, focus on getting onions that are climate-specific depending on where you live and what the weather\u2019s like.<\/span><\/p>Once you\u2019ve sowed them, they\u2019ll do a great job of establishing themselves. You can then gleefully cut out the expensive organic supplier while continuing to enjoy prime produce year-round.<\/span><\/p><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t